Marketing class PHO (PEMASARAN HOSPITALITI) Diah Sastri (SAS) 081 7474 2585 www.diahsastri.com LESSON PLAN 1 Marketing class 1. KONSEP PEMASARAN DAN ORIENTASI PASAR • Konsep pemasaran • Orientasi pasar (market orientation) • Elemen kunci kesuksesan pemasaran 2. PERENCANAAN PEMASARAN HOTEL • Proses perencanaan pemasaran • Mengembangkan rencana riset pasar 3. ANALISIS PASAR DAN PENGUKURAN PASAR • Red ocean vs blue ocean strategy • Tipologi konsumen dan Proses keputusan konsumen • Teknik2 forecasting demand • Competitor analysis 4. PRODUCT STRATEGY • Product life cycle • Competitor analysis (product) • Developing USP • Potensi pengembangan produk baru 5. PRICING STRATEGY • Product life cycle • Competitor analysis (price) 6. DISTRIBUTION STRATEGY • Channel analysis (segementasi dan target market) • OTA dan Non OTA 7. ANALISIS KINERJA PEMASARAN • Marketing budget (3 thn terakhir) • RevPar and occupancy (3thn terakhir) • Marketing Matrix 8. BRANDING STRATEGY AND CORPORATE SOCIAL RESPONSIBILITY • Ekuisitas merek • Elemen merek • Penilaian merek • Perencanaan strategi penerapan merek 9. E-MARKETING • Pemasaran internasional • Pengaruh e-marketing (why?) • Aplikasi e-marketing dalam pemasaran hotel (What ? dan How?) BONUS: • • • • Marketing Through Social Media Rebranding: image..image..image.. CSR as Brand Social Responsibility Price War: maximizing revenue through pricing strategy • Packaging: Defining USP 2 Marketing class Assessment Weekly assignments Group presentation ( 23 presentation per week ) Mid exam -> interview (oral test) Final exam -> mini marketing plan Assessment Criteria Quiz, attendance rate, 15% Weekly assignments (paper) 15% Group presentation ( 3 person) 20% Mid exam -> interview (oral test) 25% Final exam -> mini marketing plan 25% Assessment Criteria The marketing plan will be assessed using the following criteria, such as: 3 Marketing class 1.Group assignment (max 3 person) 2. Weekly base report – 5 to 10 pages only (all groups) 3.Weekly based presentation (2-3 groups) 4.Soft copy ([email protected] ) and hard copy (only presenting group) 5.Contents: -Subjects related to lesson plan -Case study DATA: 1. Data hotel (min 3 star: Kuta, Legian Seminyak,Petitenget (ADH A), Nusa Dua, Tanjung Benoa, Ungasan, Uluwatu (ADH B), Kerobokan Canggu, Mengwi, Petang (ADH C), room occupancy, (min 3 thn), segmentasi serta target market (optional revenue), persentase returnee vs new customer 2. Kegiatan CSR yang dilakukan 3 thn terakhir (if possible budget for CSR) -> website 3. List of awards, samples of TripAdvisor comments (3-5thn terakhir) -> website & internet research 4. Kegiatan e-marketing yang dilakukan 1 thn terakhir -> internet research 5. Product Packages (honeymoon, wedding, mice, etc) -> website 6. Pricing for the package ((honeymoon, wedding, mice, etc) vs competitor -> website 7. Harga kamar (high, peak, low season) -> brosur 8. Competitor price and product -> internet research 9. List OTA dan non OTA -> internet research Kuta Utara & Kuta Selatan 4 Marketing class Front Cover Page Format 1. General Overview about the topic - Pricing Strategy di Hotel XYZ 2. Data 3. Analysis 4. Conclusion and suggestion / Kesimpulan dan Saran 5. Bibliography / Daftar Pustaka 5