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Mathematical and Computer Modelling 46 (2007) 1063–1070
www.elsevier.com/locate/mcm
An integrated forecasting approach to hotel demand
Sedat Yüksel ∗
Department of Tourism Management Education, The Faculty of Trade and Tourism Education, Gazi University, Ankara, 06380, Turkey
Received 28 November 2006; accepted 14 March 2007
Abstract
We aimed to forecast demand fluctuations in the hotel business that lead to crises and create a systematic and dynamic process
that could be re-used. We forecasted demand for a five star hotel in Ankara using 149 monthly series of data and compared the
results with those from MA, Simple, Holt’s, Winter’s Exponential Smoothing and ARIMA using error measures. Two Delphibased inquiry panels were used: The Variables Determination Panel and The Environmental Monitoring Panel. The opinions of the
second group of panelists were used to adjust Winter’s Multiplicative forecasts with an AHP-based approach. We showed that if this
forecasting and adjustment process is applied to a hotel monthly, it can be used to predict demand and help the management avoid
crises arising from demand fluctuations in their business. The most important characteristic of the model is that it can accommodate
change and be further refined in the future.
c 2007 Elsevier Ltd. All rights reserved.
Keywords: Forecasting; Demand forecasting; Forecasting adjustment; AHP; Delphi; Hotel
1. Introduction
In the early 1970s, the Analytical Hierarchy Process (AHP), which is not generally known as a forecasting method,
was created by Thomas L. Saaty to solve multi-criteria decision making problems. The AHP can include intangibles
and human judgment in additional to numerical data in decision-making in a way that could not have been done
before.
A hierarchy is a unique type of system that can be used to define the greater environment and the aims of the
designer. This system cannot be understood without determining the function, the mission of every component, and
the role of every mission with regard to the main aim.
According to the assumptions underlying AHP, the components can be separately grouped and related to other
components [1].
1.1. AHP for forecasting
One of the first AHP forecasting models was to predict the results of 1978 Karpov–Karchroi chess meet [2]. After
that successful exercise, the AHP was adapted to predict competitive behavior [3]. Several theoretical examples were
worked out by MacCormac [4] and Lewis and Levy [5]. AHP has been applied widely in other areas. Zahedi [6],
Golden et al. [7] and Vargas [8] have compiled detailed overviews on AHP applications.
∗ Tel.: +90 312 485 1460/349; fax: +90 312 484 21 41.
E-mail address: [email protected].
0895-7177/$ - see front matter c 2007 Elsevier Ltd. All rights reserved.
doi:10.1016/j.mcm.2007.03.008
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Two groups have used AHP in forecasting. The first group used AHP directly for forecasting using the judgments
of experts in areas such as inventory and logistics planning [9], demand forecasting of residents in Singapore [10],
and the forecasting of $/DM parity in Turkey [11].
The second group used AHP to adjust forecasts. Wolfe and Flores [12] forecast earnings using ARIMA adjusted
with AHP. In another example Flores and Olson [13] used and compared AHP and CENTROID for adjusting
forecasting results obtained with quantitative methods.
Belton and Goodwin had investigated AHP as a method of forecasting based on judgments. According to their
work, AHP is not useful for forecasting when directly using judgments as the input. It could, however, be useful for
adjusting forecasting results obtained with other methods. In this situation, AHP can provide new interpretations and
offer a wider perspective [14].
Dyer and Forman [15] have recommended using AHP for forecasting in these ways:
• To do forecasting with experts’ opinions.
• To select the most suitable forecasting method.
• To combine results from various forecasting methods.
A three step process was offered to forecast demand using AHP by Korpela and Tuominen [9]:
• Develop an AHP Hierarchy containing the relevant factors that are thought to affect the level and structure of the
demand.
• Determine the priorities of the factors in the hierarchy.
• Synthesize the priorities to obtain overall priorities that estimate the combined demand, and test these priorities for
consistency.
AHP also has some advantages in group decision making, according to Dyer and Forman [16]:
• All values, individual and/or group, tangible and/or intangible, can be included in a group decision process with
AHP.
• The discussion focuses on the goal instead of the alternatives.
• AHP provides a framework for discussion which includes all the factors, and they can then be presented in a
systematic and coherent way.
• The discussion continues until the group reaches consensus, with all members being allowed to input their opinions.
When using AHP in group decision making or forecasting processes, the participants are asked to compare the
criteria pairwise. This can be done via questionnaires, or face to face. It is not obligatory that the participants be
experts, but they must have some knowledge about the issues. If the decision is to be made jointly by the group, even
though each participant gives his/her judgments, they need to agree that they should be respectful of others’ opinions
during the process, and that they will support the group result that emerges at the end.
There is usually no problem when the participants have reached a decision through making pairwise comparisons,
debating their differences of opinion until they reach a common viewpoint, and changing the model if necessary so
that it better reflects their understanding. If, however, the group cannot come to agreement on some judgment, then
there is a process in the AHP to construct a group judgment from varying individual judgments using the geometric
mean [15]. The geometric mean is the most suitable way to transform individual opinions to a group opinion for a
given pairwise comparison [17,1].
1.2. Forecasting in the hotel businesses
The lodging industry, because of the structure of the business, is sensitive to fluctuations in demand. It often has
crises because of unexpected reduced demand. Demand forecasting in the lodging industry has become relatively
important because of the nature of the industry and its operational characteristics and difficulties. It is important to
forecast demand, not only because of the wide fluctuations that may occur, but also because it is hard to track the
success of efforts being engaged in to increase the occupancy rate.
In hotels, forecasting differs for individuals and group customers. Management knows more about the quantitative
and qualitative aspects of demand due to group customers. However, with individuals, it is more difficult to forecast
demand. If hotels could repeat their forecasts during a month, the accuracy could increase [18]. There are many
forecasting issues, such as bookings, arrivals, nights, duration of stay, and revenue in the hotels. These could
S. Yüksel / Mathematical and Computer Modelling 46 (2007) 1063–1070
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be estimated separately (disaggregation) or combined (aggregation). Aggregate forecasting is called downward
forecasting while upward forecasting is for each unit separately. In stationary demand periods, downward forecasting
is less costly and more accurate. However, in nonstationary demand periods, upward forecasting is preferred [19].
Quantitative forecasting methods have been applied to both the entire lodging industry [20,21] and to forecasting
for single hotels alone [19,22,23]. In the tourism sector, which is closely related to lodging, demand forecasting
is also an important area. These studies on demand forecasting have generally used quantitative methods [24–27].
The use of econometrical models, especially, has been increasing [27]. However, Delphi, Executive Board Opinions,
Cross Impact Analysis, Probability Forecasting [28], and Neural Networks [29] are among non-econometric advanced
methods that are also being used.
In the short term, when expert opinions are included in forecasting procedures, it is recommended that the
forecasting algorithm contain or be combined with subjective experience, opinions, and knowledge aside from
data [30].
Quantitative forecasting methods based on data alone do not get results accurate enough to justify their costs, the
effort required, and the time invested in them. The criteria that have been used to evaluate forecasting methods (ease of
application, cost, time and source, decision making support, etc.) show that qualitative methods alone are not suitable
for forecasting in hotels [18,19,24–27,30]. Airlines and the lodging sector have similar characteristics that depend on
demand. In a study on the impacts of being able to accurately forecast revenue for airlines, it is reported that a 10%
adjustment due to forecasting generated increased revenue between 5%–20% [31].
2. An integrated forecasting approach for hotels
2.1. Goal and importance
By reducing uncertainty in future demand, there could be an increased occupancy rate and decreased costs
depending on the idle capacity. In this study, we will be attempting to estimate demand fluctuations to avoid crises
in the hotel business. Moreover, we also aim to create a systematic continual forecasting procedure for hotels. This
procedure should be an open one that can be maintained and improved.
When the existing studies on demand forecasting were analyzed, we saw that these studies focused either on
national/regional tourism demand or quantitative market analysis. Therefore, we needed to combine the approaches at
the micro level that were suitable for the hotel business with other quantitative and qualitative methods.
2.2. Assumptions and limitations
The approach of this study is especially good for estimating demand, because the hotel/lodging business has ample
sources of information with orderly past data, and a good deal of technical and intellectual capital. Even if this can be
said to be more true generally of larger establishments, small and medium size hotels can also make use of the process
we have developed.
This study was carried out using real data from a five star hotel in Ankara. Even though every lodging business
differs from every other, this study concentrated on common characteristics.
Advance bookings and pre-sale contracts are common ways management has attempted to reduce uncertainty and
risk. In this study, the following assumptions were considered:
The hotel has no
advance booking
sales contracts
market segmentation
yield management.
2.3. Data sources
The primary data sources were experts from sales/marketing, the room division, front offices, travel agencies,
food & beverage professionals; tourism academicians, officers, journalists, counsellors, and NGO representatives in
Ankara, the capital city of Turkey.
Secondary data for quantitative forecasting were provided by the Local Tourism Directorate in Ankara. (Each hotel
must send its arrivals, nights, and occupancy rates to the Local Tourism Directorate in Ankara monthly.)
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Table 1
Grouping the factors in the model
Criteria
Factors
International criteria
Global economic crises
Wars and other diplomatical crises
International organisations/events
Currency exchange rate
National criteria
Inflation rate
Economic resession or crises
Political mobility
Terror, anarchy, strikes etc.
Social criteria
Education and or training activities
Utilization of public/governmental services
Activities/events/organizations in Ankara
Rooms
Hotel criteria
Marketing activities
Sales prices
New product/capacity facilities
Likelihood of acts of God
Natural criteria
Climate
Environmental/ecological issues
Rooms
Competition criteria
Sales prices
Marketing activities
New product/capacity facilities
Potential volume
Customer criteria
Travel frequency
Service expectations
2.4. Operation
The operation was carried out in three steps.
First step: The panel of experts determined the variables
The determination of the variables/factors to be used in the AHP model was done by a panel of experts. We specified
that the variables should be related to demand forecasting in the lodging sector in Ankara and elsewhere. A list of
40 variables was put together and rated for importance by 21 academicians in the Department of Tourism/Hospitality
using a Delphi process. The result of this work by the panel was a prioritized list by importance, from which we picked
the top 25 variables as shown in Table 1.
Second step: Forecasting with quantitative methods
The past data used were for a five star hotel in Ankara and consisted of 148 monthly periods from 1990–2002. A
night can be defined as one night spent by one person and the total number of nights was given each month for the
hotel.
The trends and seasonality of these series were not very pronounced and, in fact, were relatively stationary. When
first differences were taken, the resulting series were completely stationary. The seasonality factors can be seen in
Table 2.
The quantitative methods used to smooth the data were Winters’, Decomposition, Moving Average, ARIMA and
Regression, and were applied to the nights and arrivals series. The error measures determined by these methods are
given in Tables 3 and 4.
S. Yüksel / Mathematical and Computer Modelling 46 (2007) 1063–1070
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Table 2
The seasonality of series
Period
Month
Arrivals
Nights
1
2
3
4
5
6
7
8
9
10
11
12
January
February
March
April
May
June
July
August
September
October
November
December
0.773346
0.839606
0.874013
0.974557
1.20107
1.02045
0.934402
1.00506
1.17032
1.21761
1.11170
0.869521
0.781686
0.831445
0.885224
0.936058
1.11778
1.03631
0.956627
1.06967
1.16042
1.19584
1.08841
0.948865
Table 3
Comparison of forecasting methods for arrival series
Method
MAPE
MAD
MSD
Decomposition
Exponential smoothing
Holt’s exposmooth.
Winter’s season. add
Winter’s season. multi.
ARIMA (1, 1, 1)
22
20
21
17
17
25
850
726
834
645
631
937
1 319 621
1 041 545
1 283 950
826 375
788 910
–
Method
MAPE
MAD
MSD
Decomposition
Exponential smoothing
Holt’s exposmooth.
Winter’s season. add
Winter’s season. multi.
ARIMA (1, 1, 1)
18
21
21
15
15
23
1176
1338
1408
982
988
1453
2 227 550
2 793 334
3 474 267
1 632 602
1 703 617
–
Table 4
Comparison of forecasting methods for night series
Table 5
Results of the forecasting process by Winter’s (Multiplicative) seasonality adjustment
Period
Month
Year
Arrival
Night
149
150
151
152
153
154
May
June
July
August
September
October
2002
2002
2002
2002
2002
2002
4468
4195
4346
4243
4672
4836
8180
7233
6556
6700
7882
8211
The highest accuracy was obtained from Winters’ Seasonality Adjustment. As the forecasting term was short,
expo-smooth was more suitable and available. The forecast for the next six months according to Winters’ Method are
given in Table 5.
Third step: Forecasting adjustment
The AHP hierarchy that was used for the forecasting adjustment was established in this step. In this hierarchy, we
have the goal (level 1); variables that depend on the goal (level 2); scenarios that depend on the variables (level 3);
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Fig. 1. AHP hierarchy for forecasting adjustment.
Table 6
Probability values of five-point scale in questionnaire
Questionary scale
Value
1 Stronger probability
2 Stong probability
3 Fifty–fifty probability
4 Poor probability
5 Very poor probability
Total
0.531
0.252
0.124
0.062
0.031
1.00
and the effects on hotel demand that depend on the scenarios (level 4) as shown in Fig. 1. At level 4, numbers were
obtained from similar studies on hotel demand and from conversations with professionals. According to these, up to a
±50% change in expected demand could be accepted as a fluctuation. Higher changes than ±50% sign were ascribed
to very extreme situations that could not be forecast. Moreover a change of ±50% is not an adjustment to forecasting
results, but is a new forecast. So the five-point scale ranged between ±10% and ±50%.
A Delphi based panel was organised and carried out with 30 panelists between May 19 and 26, 2002. Various
questionnaires were tested in advance on individuals, and small groups that were not panellists, and the most available,
understandable and easy-to-fill-out one was selected. The pairwise comparison matrix and nine-point scale of the AHP
were used. There were three types of questions on the form. The first was to give relative weights as percentages. The
second was to determine the probability of scenarios as percentage, and third was to give priorities on a five-point
scale. The rates of adjustment depended on earlier studies and changes in the number of nights and arrivals at the
hotel. The answers to this question were included in the hierarchy by assigning the probability values given in Table 6.
In this inquiry, the panellists did not know each other and were located in different places as in Delphi. The
questionnaires were mostly delivered by hand. The required explanations about how to fill out the questionnaires were
stated face to face. The number of questionnaires that were returned included 13 from professionals and 14 from
experts for a total of 27.
2.5. Results
In the adjustment procedure, it was not required that there be repeated rounds for consensus; instead the geometric
mean was used. The relative weights of the criteria and factors obtained from the panel are given in Table 7, and the
adjustment gaps are given in Table 8.
The panellists’ responses were normalized three times for all criteria and factors. At the end of the adjustment
procedure, the panellists showed that they had not predicted an important change in expected demand. According to
the panellists, with highest (37%) probability, the scenarios depending on factors would cause a ±10% deviation from
quantitative methods’ results. This means that no important effect on demand at the hotel was expected the following
month (June 2002).
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Table 7
The weights of criteria and factors according to panellists
1 Criteria
2 Factors
1st normalization 1 × 2
International criteria 0.134
Global economic crises
Wars and other diplomatical crises
International organisations/events
Currency exchange
0.395
0.48
0.125
0.331
0.0529
0.0643
0.0167
0.0516
National criteria 0.156
Inflation ratio
Economic resession or crises
Political mobility
Terror, anarchy, strikes, etc.
0.214
0.455
0.366
0.152
0.0333
0.0709
0.0567
0.0235
Social criteria 0.155
Education and or training activities
Utilization of public/governmental services
Activities/events/organizations in Ankara
Rooms
0.094
0.128
0.26
0.288
0.0145
0.0198
0.0403
0.0493
Hotel criteria 0.159
Marketing activities
Sales prices
New product/capacity facilities
Act of God likelihood
0.256
0.31
0.146
0.53
0.0232
0.0493
0.0232
0.0387
Natural criteria 0.073
Climate
Environmental/ecological issues
Rooms
0.15
0.32
0.268
0.0109
0.0233
0.0536
Competition criteria 0.2
Sales prices
Marketing activities
New product/capacity facilities
0.299
0.244
0.189
0.0598
0.0488
0.0378
Customer criteria 0.123
Potential volume
Travel frequency
Service expectations
0.323
0.342
0.335
0.0397
0.0420
0.0414
Table 8
The results of adjustment panel
Estimated probability
Verbal statement
Quantity gap(%)
0.3728
0.2240
0.1638
0.1281
0.1064
Not important effect
Positive effect
Negative effect
Very positive effect
Very negative effect
−10–10
11–30
−11–30
31–50
−31–50
The analysis was completed in June and the actual arrivals and nights that the hotel reported to the Local Tourism
Officer after that were 3777 arrivals and 7455 nights for June.
After making the adjustments, the arrivals had been expected to be between 3775–4614 and the nights between
6510–7956 in June for this hotel. So it would not be incorrect to say that the arrivals and nights were within the
expected ranges. The forecasting error for arrivals was 3777−4195 = −418, and for nights was 7455−7233 = +222.
Even though the adjustment panel seemed to succeed in getting close to the actual numbers, the process should be
repeated several times using actual department managers as panellists. It was not possible to do this for this study.
3. Conclusion
Quantitative forecasting methods are often used in hotels. Nevertheless, there are many factors which affect demand
in hotels. As with any quantitative method, there was some difficulty in gaining access to information on all the factors.
For hotels and other lodging businesses, accurate forecasting is one of the most important aspects of the business.
This is because demand fluctuations have a large effect on their operations. The most suitable way to maximize
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forecasting accuracy is to integrate quantitative and qualitative methods for forecasting. The first consideration in
selecting a quantitative method should be its accuracy. Forecasting adjustments with a qualitative method can then be
used to overcome the limits and disadvantages of the quantitative methods currently being used in the lodging sector.
AHP has some advantages, especially for use with groups, as it can accommodate many factors and including
intangible ones. As it was not originally intended to be used as a forecasting method, some characteristics, like
the pairwise comparisons using a nine point scale, present some difficulties in using with traditional forecasting
adjustment concepts. However, the AHP-based adjustment procedure has some advantages, such as: flexibility,
dynamism, openness, understandability, and ease of application.
Acknowledgement
I would like to acknowledge and thank Rozann Whitaker for her contributions.
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